mousseline Definition

papier, bordelaise sauce, roulade, savoy cabbage, bordelaise, quenelle, demiglace, genoise, mascarpone, bearnaise, ragout, sabayon, coulis, brie cheese, tagliatelle, escalope, caponata, quiche lorraine, gateau, terrine, lardons, gelee, rabe, tobiko, veloute, parmigiana, veal scallopini, anchovy sauce, haricots verts, francese, frangipane, chantilly, tournedos, caper sauce, bechamel, tuille, beurre noisette, spaghettini, millefeuille, mignonette, florentine, capellini, pimentos, marrons, bourguignonne, bechamel sauce, torchon, piccata, vacherin, croquette, salade, mignon, brochettes, relleno, kalamata, cornichon, beurre, pimiento, pappardelle, timbale, fettucine, daube, haricot vert, mushroom sauce, tarte, chasseur, fruit compote, saltimbocca, red currant, endives, dijon, lemon mint, choux, gruyere cheese, salsify, sunchoke, consomme, freshwater eel, scallopine, tartare, osso bucco, porcini, galantine, chiffonade, farfalle, creme caramel, cappelletti, ceps, salad nicoise, curly endive, parfait glass, cocotte, herbed, manchego, provencal, remoulade sauce, rillettes, brochette, corn pudding, scaloppine,