florentine Definition

tuscan, milanese, saltimbocca, tetrazzini, parmigiana, quiche lorraine, dijon, caper sauce, anchovy sauce, rabe, brochette, bordelaise, galantine, spaghettini, cacciatore, apricot sauce, scallopine, brochettes, pimientos, scaloppini, scallopini, parmentier, capellini, fricassee, bourguignon, bourguignonne, piccata, escalopes, veloute, mornay, papillote, sunchoke, escalope, veal parmesan, ossobuco, misto, amandine, daube, rillettes, kalamata, beurre noisette, beef goulash, osso bucco, anchovy paste, chasseur, tournedos, haricot, croquette, torchon, mignon, poulet, pimentos, scaloppine, mousseline, francese, sauted, almondine, cornichon, alfredo, salad nicoise, tartare sauce, salade, curly endive, scungilli, bleu cheese dressing, cocotte, provencal, havarti, quenelle, bearnaise, haricots verts, caprese, hush puppy, fettuccini, merguez, haricot vert, cheese souffle, steak au poivre, lardons, bibb lettuce, caesar salad, vacherin, salisbury steak, thermidor, seviche, rotini, fettucini, bechamel sauce, blanquette de veau, cappelletti, poisson, guinea hen, mignonette, veal scallopini, anchovy butter, bordelaise sauce, ceps, avgolemono, duck pate, truffled,