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croquette
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croquette
noun
(cro-quette)
minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried
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croquette
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chicken
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veal
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roulade
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pepper steak
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poussin
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fettucini
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tournedos
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dolmas
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fettuccini
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lardons
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veal parmesan
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anchovy butter
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tarte
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paillard
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cornichon
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caprese
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demiglace
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anchovy paste
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aioli
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asiago
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tartare
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tetrazzini
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croquette
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