genoise Definition

buttercream, profiterole, gateau, ganache, pastry cream, zabaglione, chiffon cake, mascarpone, frangipane, macaroon, lemon curd, brioche, mousseline, quiche lorraine, streusel, baba au rhum, flaky pastry, choux pastry, gelee, vacherin, bechamel, bundt, caramelized sugar, beurre noisette, chantilly, sabayon, tuille, parfait glass, bechamel sauce, flourless, creme caramel, aioli sauce, spongecake, bordelaise, cornichon, pastry dough, souffl, fennel seed, bavarian cream, anchovy sauce, demerara sugar, haricots verts, cassata, coulis, chiffonade, apple jelly, spaghettini, fudge sauce, fruit compote, demiglace, millefeuille, beurre, framboise, syllabub, tarte, remoulade sauce, brie cheese, torchon, quenelle, ladyfingers, kirsch, gelatin dessert, dijon, mignonette, veloute, veal scallopini, confiture, shortbread cookie, vanilla pudding, tomatoey, rabe, parfait, compotes, marrons, fusilli, pomme, cocotte, sunchoke, caponata, piloncillo, hollandaise, caraway seed, choux, napoleons, gingersnap, devonshire cream, candied citrus peel, pimiento, red currant, tortes, plum sauce, lardons, couverture, custardy, gruyere cheese, anisette, tartine, anchovy paste, applesauce cake, mirepoix,