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hollandaise
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hollandaise
noun
(hol-lan-daise)
a rich sauce made basically of butter, egg yolks, and lemon juice or vinegar
Words Related to
hollandaise
!
sauce
,
hollandaise sauce
,
bearnaise
,
aioli
,
vinaigrette
,
tartar sauce
,
tartare sauce
,
remoulade
,
frittata
,
au jus
,
crouton
,
bordelaise sauce
,
bordelaise
,
gratin
,
tomato sauce
,
osso buco
,
mascarpone
,
quiche lorraine
,
pesto
,
marinara
,
mint sauce
,
carbonara
,
pancetta
,
risotto
,
parmigiana
,
tzatziki
,
demiglace
,
tapenade
,
caesar salad
,
hoisin
,
ragout
,
coulis
,
tarragon
,
bechamel sauce
,
bechamel
,
piccata
,
spaghettini
,
poached egg
,
lemon butter
,
lardons
,
cream sauce
,
caponata
,
sabayon
,
aioli sauce
,
alfredo
,
veloute
,
zabaglione
,
polenta
,
scallopini
,
mushroom sauce
,
escarole
,
fettuccini
,
pappardelle
,
horseradish sauce
,
mignonette
,
consomme
,
tagliatelle
,
veal scallopini
,
brioche
,
creme caramel
,
garlic butter
,
celery root
,
fettucini
,
caper sauce
,
tomatoey
,
plum sauce
,
marsala
,
fettucine
,
beurre noisette
,
duxelles
,
beurre
,
ragu
,
frangipane
,
rillettes
,
quenelle
,
ham hock
,
cacciatore
,
boeuf bourguignon
,
terrine
,
scaloppine
,
gnocchi
,
paillard
,
saltimbocca
,
genoise
,
bolognese
,
orzo
,
osso bucco
,
roulade
,
remoulade sauce
,
fontina
,
mustard sauce
,
daube
,
anchovy sauce
,
brochettes
,
gazpacho
,
spaetzle
,
tarte
,
fruit compote
,
potpie
,
taramasalata
,
hollandaise
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