tasso Definition

cacciatore, parmigiana, bordelaise sauce, linguica, succotash, au gratin, alfredo, haricot, pearl barley, ragu, bourguignon, relleno, lardons, rillettes, pimientos, bordelaise, choux, caper sauce, ossobuco, sunchoke, tournedos, piccata, celery root, scaloppine, poussin, asada, savoy cabbage, fettuccini, remoulade, daube, brochettes, rotini, bechamel sauce, remoulade sauce, escalopes, corn pudding, francese, veloute, duck pate, etouffee, demiglace, lyonnaise, hoisin, merguez, short ribs, haricot vert, plum sauce, fattoush, anchovy sauce, fusilli, galantine, ragout, ham hock, brochette, mousseline, parmentier, fines herbes, serrano, caponata, herbed, apricot sauce, tzimmes, croquette, pimentos, bearnaise, scaloppini, hoisin sauce, fettucini, jicama, scallopini, tzatziki, entrecote, scallopine, roulade, orecchiette, fontina, duxelles, achiote, boudin noir, tobiko, gumbos, capellini, quiche lorraine, sabayon, beurre, sauceboat, aioli sauce, torchon, spaetzle, tostadas, cracklings, aioli, mignon, tamari, lemon butter, fettucine, oxtail, arroz, haricots verts, flanken,