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tapenade
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tapenade
noun
(ta-pe-nade)
a seasoned spread made chiefly with mashed black olives, capers, and anchovies
Words Related to
tapenade
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pesto
,
caponata
,
aioli
,
tzatziki
,
vinaigrette
,
bruschetta
,
hoisin sauce
,
pancetta
,
focaccia
,
butternut squash
,
mascarpone
,
polenta
,
tahini
,
au jus
,
mint sauce
,
fontina
,
gorgonzola
,
hollandaise
,
gratin
,
shallot
,
remoulade
,
osso buco
,
ricotta
,
parsley
,
bechamel sauce
,
lardons
,
coulis
,
escarole
,
herbed
,
celery root
,
ladyfingers
,
favas
,
chiffonade
,
tamari
,
bechamel
,
frangipane
,
pappardelle
,
sabayon
,
quenelle
,
tagliatelle
,
haricots verts
,
marsala
,
frittata
,
plum sauce
,
horseradish sauce
,
grated cheese
,
fennel
,
pastry cream
,
pimentos
,
dill weed
,
caper sauce
,
spaghettini
,
orzo
,
aioli sauce
,
pecorino
,
lemon butter
,
lemon curd
,
asiago
,
garlic butter
,
scallopini
,
remoulade sauce
,
veal scallopini
,
tarragon
,
dolmas
,
garlic chive
,
cilantro
,
gnocchi
,
manchego
,
fettucine
,
pimientos
,
custardy
,
fruit compote
,
fattoush
,
rosemary
,
mustard sauce
,
haricot vert
,
ramekin
,
lemon zest
,
piccata
,
saltimbocca
,
achiote
,
ravioli
,
parmigiana
,
rillettes
,
spaetzle
,
rotini
,
fettuccini
,
basil
,
phyllo
,
salsify
,
broccoli rabe
,
zabaglione
,
bordelaise
,
mushroom sauce
,
jicama
,
demiglace
,
streusel
,
cannelloni
,
scaloppine
,
duxelles
,
tapenade
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