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mornay
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mornay
biographical name
(Mor-nay)
Philippe de 1549—1623 Seigneur du Plessis-Marly; usually calledDuplessis-Mornay French Huguenot
mornay
noun
(Mor-nay)
a cheese-flavored cream sauce
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mornay
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duplessis
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fricassee
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tetrazzini
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brochette
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bordelaise
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beef wellington
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tartare sauce
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bearnaise
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escalope
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caesar salad
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croquette
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lobster thermidor
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au gratin
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quiche lorraine
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bordelaise sauce
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brie cheese
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parmigiana
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steak au poivre
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profiterole
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demiglace
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caper sauce
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bourguignon
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almondine
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mulligatawny
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florentine
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fishcake
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escalopes
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scallopini
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chasseur
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parmentier
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anchovy sauce
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papillote
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galantine
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sunchoke
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pimiento
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thermidor
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scallopine
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piccata
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misto
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scungilli
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dijon
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daube
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spaghettini
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mignonette
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cacciatore
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poussin
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brochettes
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cheese souffle
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provencal
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scaloppini
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lyonnaise
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apricot sauce
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amandine
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duck pate
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mignon
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paillard
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veloute
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tournedos
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chantilly
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tamari
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francese
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kedgeree
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haricot vert
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veal parmigiana
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bolognese
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rillettes
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ossobuco
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torchon
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haricots verts
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rabe
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anchovy butter
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sauceboat
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bastes
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chateaubriand
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worcestershire sauce
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kingklip
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tzimmes
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lamb curry
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capellini
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veal scallopini
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vacherin
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gobi
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beurre noisette
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beef goulash
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salad nicoise
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bourguignonne
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merguez
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veal parmesan
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scaloppine
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fettucini
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sabayon
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quenelle
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fumet
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hijiki
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wholewheat
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brunoise
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tarte
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fettucine
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root vegetable
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shad roe
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mornay
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