avgolemono Definition

fattoush, dolmas, tzatziki, parmigiana, kalamata, caper sauce, quiche lorraine, cacciatore, piccata, souvlakia, taramasalata, merguez, tartine, mulligatawny, spanakopita, pimiento, chicken paprikash, scallopini, zuppa, alfredo, corn salad, short ribs, ossobuco, florentine, haricot, apricot sauce, dijon, tamari, linguica, brochette, caponata, flourless, bordelaise, brochettes, beef goulash, caprese, cornichon, tzimmes, daube, moussaka, parmentier, milanese, duck pate, spaghettini, kibbe, chantilly, lardons, corn chowder, bourguignon, meze, haricot vert, veal parmigiana, veloute, devonshire cream, sunchoke, lyonnaise, tabouli, oxtail soup, aioli sauce, basil thyme, pepper steak, blanquette de veau, pimentos, rotini, tournedos, gravlax, papillote, remoulade sauce, mornay sauce, fettuccini, arroz, veal parmesan, au gratin, osso buco, corn pudding, mignon, croute, anchovy sauce, escalopes, fettucini, lemon butter, mushroom sauce, capellini, rabe, steak au poivre, pearl barley, bechamel sauce, wine sauce, plum sauce, root vegetable, egg foo yong, caesar salad, croquette, french bread, hoisin sauce, asiago, shish kebab, kofta, anchovy paste, spaetzle,