potage Definition

soup, mulligatawny, lobster thermidor, beef wellington, hollandaise sauce, salade, veloute, crouton, dolmas, blanquette de veau, parmentier, creme caramel, daube, aioli sauce, beurre, rabe, coulis, croque, poulet, relleno, beurre noisette, chaud, melba toast, bolognese, bordelaise, quiche lorraine, quenelle, haricots verts, boeuf bourguignon, confiture, sunchoke, fruit compote, tarte, caponata, moules, haricots, escalope, tomatoey, remoulade sauce, fettucine, lyonnaise, vacherin, genoise, saucisson, calvados, fines herbes, wholewheat, choux pastry, chocolat, francese, boeuf, unagi, rillettes, ratatouille, zabaglione, kasha, gateau, remoulade, marrons, merguez, pomme, tartine, mignonette, cornichon, fattoush, jambon, pimiento, boudin noir, roulade, choux, custardy, bechamel, tzatziki, arroz, pickle relish, lamb curry, hollandaise, tartare sauce, caesar salad, tzimmes, kibbe, kir, piccata, tabbouleh, scallopini, flourless, gravlax, salad nicoise, misto, flavourful, bearnaise, farfel, frangipane, bechamel sauce, jerusalem artichoke, celery root, demiglace, caper sauce, farina, moussaka,