caramelize Definition

caramelise, saute, braise, deglaze, puree, overcook, marinate, broil, browned, baste, overmix, macerate, unmold, sear, precook, emulsify, parboil, oxidize, thicken, tenderize, crisped, undercook, preheated, deglazing, unpeeled, refrigerate, simmer, reheat, moisten, deseed, oxidise, piloncillo, mascarpone, julienned, frying, cook, knead, peel, discolor, devein, denature, sauted, curdle, grate, coagulate, ripen, tenderise, photosynthesize, discolour, cremini, liquidise, grapeseed, ladle, dehydrate, marinaded, dolloped, ferments, sauteed, amaretto, lengthways, zested, redden, boiling, flouring, polymerize, white sauce, butyraceous, overroast, au gratin, milk pudding, brown sauce, pastry cream, lemon curd, caster sugar, bordelaise sauce, roast, chess pie, hollandaise sauce, torrefy, summer pudding, hoisin sauce, spring onion, welsh onion, pot cheese, savoy cabbage, lardy cake, porraceous, mint sauce, maraschino cherry, gratinate, bake, madeira cake, bread sauce, vinegariness, mint jelly, spaghetti squash, assamar, bouquet garni, kissingcrust, butternut squash,