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overcook
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overcook
verb
(over-cook)
to cook (food) too much or for too long
Words Related to
overcook
!
char
,
burn
,
undercook
,
precook
,
caramelize
,
saute
,
parboil
,
braise
,
reheat
,
caramelise
,
overdo
,
broil
,
tenderize
,
puree
,
marinate
,
deglaze
,
roast
,
overmix
,
baste
,
unmold
,
overcooked
,
browned
,
cooked
,
debone
,
overdress
,
crisping
,
sear
,
emulsify
,
refrigerate
,
devein
,
preheated
,
overfeed
,
frying
,
deseed
,
butterflied
,
brined
,
unpeeled
,
eat
,
discolour
,
undercooked
,
macerate
,
tenderise
,
moisten
,
flouring
,
discolor
,
deglazing
,
overstuff
,
dehydrate
,
liquidise
,
saucing
,
rinse
,
defrosted
,
mascarpone
,
sauted
,
curdle
,
cremini
,
knead
,
skimp
,
sauteed
,
oxidize
,
marinaded
,
thicken
,
raw meat
,
cook
,
overroast
,
torrefy
,
overboil
,
gratinate
,
stir fry
,
recoct
,
elixation
,
spring roll
,
flavorlessness
,
rullichies
,
pork roast
,
cut of pork
,
carbonade
,
scotch woodcock
,
blancmanger
,
white sauce
,
pork loin
,
bake
,
boil
,
blood sausage
,
uncooked
,
assamar
,
bullition
,
fricace
,
canadian bacon
,
chicken marengo
,
irish stew
,
fish finger
,
blood pudding
,
unappetizingness
,
jacket potato
,
black pudding
,
omophagic
,
livering
,
lunch meat
,
overripen
,
overcook
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