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rotisserie
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rotisserie
noun
(ro-tis-ser-ie)
an oven or broiler equipped with a rotating spit on which meat cooks as it turns
rotisserie
noun
(ro-tis-ser-ie)
a restaurant that specializes in roasted and barbecued meats
Words Related to
rotisserie
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grill
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oven
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stove
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griddle
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fryer
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cooker
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barbeque
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bbq
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broil
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hibachi
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wok
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brisket
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chargrill
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cooktop
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steak
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london broil
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panini
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shish kebab
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kabob
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kitchen
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stovetop
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deli
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crockpot
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crock pot
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grillroom
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bastes
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dutch oven
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barbecue
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gas oven
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ossobuco
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comal
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omelet pan
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roasting
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turducken
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toaster oven
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stockpot
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fireplace
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slicer
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cacciatore
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veal parmigiana
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hotplates
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riblet
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cooking
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barbecuing
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rillettes
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frying
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brochettes
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poussin
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gas burner
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roto
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kitchen range
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blts
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deglazing
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bourguignon
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mirepoix
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oyster stuffing
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chateaubriand
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caprese
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broiler
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frier
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cracklings
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suckling pig
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galantine
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rump roast
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hornito
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braising
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parmentier
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paillard
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cooking utensil
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spatchcock
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rump steak
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filleting
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flanken
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braciola
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forcemeat
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cook
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cutlet
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charcuterie
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scallopine
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gas range
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daube
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gas ring
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caponata
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applewood
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guinea hen
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caesar salad
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burgers
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piccata
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blanquette de veau
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souvlakia
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boeuf
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tamale pie
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tetrazzini
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chile con carne
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meats
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electric range
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microwave oven
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roast
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scallopini
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turkey
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rotisserie
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