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blancmange
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blancmange
noun
(blanc-mange)
a usually sweetened and flavored dessert made from gelatinous or starchy ingredients and milk
Words Related to
blancmange
!
suet pudding
,
genoise
,
marshmallow fluff
,
pavlova
,
baba au rhum
,
profiterole
,
toffee apple
,
gateau
,
macaroon
,
digestive biscuit
,
sponge cake
,
squidgy
,
splodge
,
bonce
,
melba toast
,
crumpet
,
souffl
,
chipolata
,
floury
,
woodiness
,
cowpat
,
oaty
,
treacle
,
kipper
,
brandy butter
,
piccalilli
,
neapolitan ice cream
,
choux pastry
,
bundt
,
chicken drumstick
,
anchovy butter
,
claggy
,
gloop
,
kedgeree
,
teacake
,
sloe
,
spotted dick
,
spongecake
,
steamed pudding
,
spume
,
barm
,
mandrake root
,
rarebit
,
caraway seed
,
stodge
,
poncy
,
fluffiness
,
ceps
,
brussels sprout
,
shmaltz
,
bollock
,
crouton
,
clodhoppers
,
figgy
,
tuille
,
pitter
,
bloater
,
toadstool
,
grapefruit peel
,
winey
,
damson
,
macaroni cheese
,
aspic
,
bluebottle
,
saltine
,
beurre noisette
,
demerara sugar
,
demerara
,
gobstopper
,
potage
,
creme caramel
,
podge
,
limpness
,
quivery
,
sunchoke
,
splosh
,
fruit compote
,
pomme
,
parfait glass
,
choko
,
caramelized sugar
,
fluting
,
frangipane
,
blotting paper
,
stalky
,
gumdrop
,
bleu cheese dressing
,
puckery
,
jugged hare
,
millefeuille
,
crenellations
,
nutshells
,
fumet
,
anchovy sauce
,
madeleine
,
soup spoon
,
shtik
,
hotdog bun
,
lamby
,
entrail
,
blancmange
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