phenols Definition

carbolic acid, hydroxybenzene, oxybenzene, phenylic acid, dihydric, monohydric, phenolics, polyhydric, trihydric, hindered, hydroperoxide, saponins, purines, indoles, polyphenol, catechin, flavones, hesperidin, tartaric acid, glucoside, esters, linoleic, oxalate, monounsaturated fatty acid, oleic acid, propyl, isothiocyanate, linoleic acid, cyanides, antioxidants, indole, terpenes, tannic acid, tocopherol, palmitic acid, luteolin, malic, monosaccharide, gallic acid, peroxides, sorbic acid, lactones, gingerol, linalool, anthocyanins, bile acid, anthocyanin, quercetin, peroxidase, flavonol, benzoic acid, oxalic acid, amylose, paraffins, stearic acid, dimethyl, isopropyl, bioflavonoid, amino, phytochemical, glycosides, acrolein, malic acid, thymol, benzoates, carvacrol, alkyl, lycopene, phenanthrene, palmitic, tannin, aldehyde, superoxide dismutase, limonene, arabinose, carotenoids, proline, polysaccharides, biphenyl, phenylalanine, glycolipids, alkaloids, pepsin, acids, saturated fatty acid, tartaric, amylopectin, diethyl, allantoin, phenolic, saccharide, pyrene, dextrin, plastids, trimethyl, geraniol, pyridoxal, sulfoxide, catalase, sitosterol,