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lychee Definition

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lychee
noun(ly-chee)
the small, oval to roundish fruit of a Chinese tree (Litchi chinensis) of the soapberry family having a rough or warty, yellow, pink, or reddish leathery rind and sweet to slightly acidic usually whitish edible flesh that surrounds a single large seed
lychee
noun(ly-chee)
a slow-growing tree that bears lychees and has glossy, leathery leaves and terminal clusters of tiny, apetalous, greenish-white to yellow flowers
lychee
noun(ly-chee)
the small, oval to roundish fruit of a Chinese tree (Litchi chinensis) of the soapberry family having a rough or warty, yellow, pink, or reddish leathery rind and sweet to slightly acidic usually whitish edible flesh that surrounds a single large seed
lychee
noun(ly-chee)
a slow-growing tree that bears lychees and has glossy, leathery leaves and terminal clusters of tiny, apetalous, greenish-white to yellow flowers
lychee
noun(ly-chee)
the small, oval to roundish fruit of a Chinese tree (Litchi chinensis) of the soapberry family having a rough or warty, yellow, pink, or reddish leathery rind and sweet to slightly acidic usually whitish edible flesh that surrounds a single large seed
lychee
noun(ly-chee)
a slow-growing tree that bears lychees and has glossy, leathery leaves and terminal clusters of tiny, apetalous, greenish-white to yellow flowers

Words Related to lychee!

lichee, litchi, lichi, leechee, litchee, litchi nut, mandarin orange, mango, rambutan, guava, pomelo, kumquat, apricot, papaya, longan, pineapple, pear, blackcurrant, melon, fruit, custard apple, sour cherry, cherry plum, berry, kiwi fruit, mangosteens, pineapple guava, soursop, jackfruit, guanabana, red currant, osmanthus, jujube, loquat, feijoa, tamarind, boysenberries, galangal, tamarillo, edible fruit, sapodilla, star anise, sapote, lemon grass, cherimoya, sloes, lemongrass, pummelo, citron, gula, durian, kesar, carambola, muskmelon, perilla, sago, gooseberries, unagi, macadamias, galanga, coconut, dendrobium, dried apricot, loganberry, tangerines, cucumber, honeydew melon, daun, anthurium, gingery, plums, shoyu, anise hyssop, pineapple juice, kombu, heliconia, macadamia nut, taro root, pluot, demiglace, medlar, tonka bean, gelee, honeyberry, chayote, bartlett pear, persimmons, frangipani, puckery, cherries, lemon mint, juniper berry, limes, hog plum, angelica, cassis, kueh, basils, fruity, sapota,

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