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cuisines Definition

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cuisines
noun(cui-sine)
manner of preparing food : style of cooking; also : the food prepared
cuisines
noun(cui-sine)
artful or elaborate cuisine; especially : traditionally elaborate French cuisine
cuisines
noun(cui-sine)
a form of French cuisine that uses little flour or fat and stresses light sauces and the use of fresh seasonal produce; also : a national or regional cuisine that stresses lightness and freshness in preparation

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