cuisine
noun(cui-sine)
manner of preparing food : style of cooking; also : the food prepared
cuisine
noun(cui-sine)
artful or elaborate cuisine; especially : traditionally elaborate French cuisine
cuisine
noun(cui-sine)
a form of French cuisine that uses little flour or fat and stresses light sauces and the use of fresh seasonal produce; also : a national or regional cuisine that stresses lightness and freshness in preparation
cuisine
noun(cui-sine)
the act or process of liquefying or rendering plastic by heat
cuisine
noun(cui-sine)
a union by or as if by melting: such as
cuisine
noun(cui-sine)
a merging of diverse, distinct, or separate elements into a unified whole